an ever-evolving menu of contemporary American cuisine,
thoughtfully crafted to embrace the essence of tradition. Begin your culinary journey with tantalizing starters like the delicious Dungeness Crab Cakes or the vibrant Serrano Farro Salad.
For the main course, revel in the exquisite flavors of dishes such as the succulent New Zealand Rack of Lamb or the enticing Wild Game specials. Delight in the delectable Mushroom Ravioli adorned with a sherry Parmesan cream sauce, savor the harmony of the Diver Scallops Risotto and Prawns with a wild mushroom crust, or relish the luxurious perfection of a flawlessly grilled Wagyu New York Steak.